Beverage Cart & Tee Attendant a part or full-time, seasonal position at Boyne Highlands Resort. This would be someone who would alternate between the position of working in the tees on the course and working on the beverage carts. The primary focus of this role is to sell and serve and prepare food and beverages to golfers and guests while on the course.
Stock beverage carts and or tee to par levels each day. Inventory all concession items. Record and account for items sold, disposed of, or leftover while on the golf course. Operate and maneuver food and beverage cart on the golf course according to proper cart and golf etiquette. Operate point of sale system; handle cash, room, and credit card charges according to procedures. Maintain high accountability level with personal cash bank. Take guest orders in a professional manner while upselling and describing products as needed. Ensure guest age is verified for sale of alcoholic beverages. Maintain cleanliness and organization of carts and stock areas. Handle complaints and comments and refer to proper personnel. Ensure all equipment is properly stored and locked away at end of evening.
Displays willingness to make decisions; Exhibits sound and accurate judgment; Supports and explains reasoning for decisions; Includes appropriate people in decision-making process; Makes timely decisions
Must possess valid driver’s license. Must possess ServSafe certification or obtain it upon hire. Some experience with point of sale software preferred.