&pizza

Job Details Description THE MUST HAVES // At least 18 years of age // At least 2 years of restaurant leadership experience, preferably in a fast food, quick casual or casual dining restaurant // High school diploma or equivalency // Able to work evenings, late nights, weekends + holidays // Experience coaching, training, + developing teams // Passion for the restaurant industry // Partner + communicate effectively with a diverse group of people // Enjoy working in a fast-paced, dynamic environment // Able to roll with the punches, effectively prioritize + problem solve // Able to multitask + delegate as needed // Willing to complete a background check; employment offers are contingent on results that are satisfactory to the Company General Manager’ also: // At least 2 years of experience leading a restaurant, managing financials and overseeing upwards of 25 employees (includes staffing, training, coaching, developing and making tough people calls) // Food Handlers license...