Meat Up Restaurant Group
Oldsmar, FL, USA
We are looking for a candidate with the following qualities:
Provide organizational directions to deliver the short and long-term sales and profit results through people, development and improving restaurant operations.
Manages food, labor, paper costs and other controllable expenses while developing and implementing appropriate plans to resolve unfavorable trends and enhance profits.
Develops subordinates to maximize their contributions and future promotions while executing proper training and development through established systems and practices.
Utilizes ongoing systems for the recruitment, development, recognition and retention of store management and crew.
May develop marketing strategy, implement advertising and promotional campaigns to increase business.
Provides quality, timely performance feedback and performance appraisals for staff.
Excellent communication and organization skills and ability to interact professionally and diplomatically with a variety of business...
